Getting to Know Us...

James Joyce as a community leader and owner of I-65 Truck Sales and the Fill'n Station Restraunt will be hosting the first Celebrate Memphis 2009, so if your looking for a family friendly restaurant in southern Indiana. Just 20 minutes north of Louisville, off Memphis/Blue-Lick Road in Memphis Indiana and across from the Love's Travel Station and in front of I-65 Truck Sales you'll find a newly opened restaurant called The Fill'n Station. The theme of the restaurant was no doubt inspired by the fact that the location was once a service station for big rigs. However, the location has been completely revamped and now sports a nostalgic and unique atmosphere that will soon have locals and travelers streaming through the doors.

Huge pictures of old gas pumps fill the walls and the checkered pattern of the lighting fixtures adds to the ambiance.

Wide glass windows make the interior open, welcoming and friendly. Earth tones and lots of light create a clean, crisp appearance. The menu is simple and perfect for families. You'll find a steaming hot buffet that features items such as meatloaf, mashed potatoes, fried chicken and even cobbler for dessert. If your appetite isn't quite that big, you can choose from a number of offerings on the menu, such as burgers, hot dogs, chicken fingers and even steak and chicken.

One item that is unique to the Fill'n Station that you won't want to miss are their homemade potato chips. Crispy with just the right amount of grease, they will help you completely forget any diet you might be on and just savor the moment.

Prices start around $6.00 and go up for the heartier entrees, such as the steaks. However, a family of four should be able to easily get their fill for around $40.00 or less. If your children are small, the kids menu has many offerings that will help save a buck or two.

Be sure to ask for a seat toward the back right, if possible to avoid traffic from the kitchen and the restrooms.

The next time you're tooling down Interstate 65 and see Exit Number 16, take the time to pull off the highway and try out a new jewel among family dining options. You're certain to ...well... get your fill.

Getting to Know Us...

McDonald's off I-65 in Memphis is the leading global foodservice retailer with more than 31,000 local restaurants serving more than 58 million people in 118 countries each day. More than 75% of McDonald's restaurants worldwide are owned and operated by independent local men and women.

We serve the world some of its favorite foods - World Famous Fries, Big Mac, Quarter Pounder, Chicken McNuggets and Egg McMuffin.

Our rich history began with our founder, Ray Kroc. The strong foundation that he built continues today with McDonald's vision and the commitment of our talented executives to keep the shine on McDonald's Arches for years to come. To read more about McDonald's history, vision and executives stop in and see ouir friendly employees

History - The SUBWAY® brand was founded in the summer of 1965 in Bridgeport, Conn. It was the brainchild of 17-year old Fred DeLuca and his family friend Dr. Peter Buck, with its purpose being to earn money for Fred’s college tuition. With a $1,000 loan from Dr. Buck, Fred opened up the sub shop, then called "Pete’s Super Submarines."

Growth - Currently there are more than 25,000 locations in 83 countries, making it the second largest fast-food franchise in the world. Approximately 5,000 of these locations are non-traditional units -- such as convenience stores, truck stops, colleges/universities, hospitals, military bases, arenas, shopping malls, and more. The goal is to be the largest fast-food franchise in every market - just as we have in the US and Canada - and to have locations in every country of the world.